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The First Bite Catering – Chillin’ and Grillin’
*** Partial Participation Class *** 6:00-8:30/9:00
In this class we will be introducing you to the many ways you can grill meats, veggies and even fruit!
Our Menu:
- Tomahawk steak
- Paprika rubbed flank steak
- Bourbon maple BBQ salmon
- Grilled pizza
- Veggies
- Grilled pineapple with rum sauce
Details:
-Class is approx 2.5-3 hours long during which we will sit down together and enjoy what you’ve made!
-Class is limited to 12 students
-You will be standing for most of the class
-Masks are required in the kitchen
-Please wear comfortable, closed-toe shoes and have long hair tied back
Cancellation policy: Classes are non-refundable
